Biscuit Sausage Quiche

8 Servings
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Biscuit Sausage Quiche Ingredients

1 lb Turkey breakfast sausage	10 Eggs
1/4 c Onion; chopped	1 c Cheddar cheese; shredded
1/4 c Green bell pepper; chopped	1 cn (17.3 oz) Pillsbury Grands

Instructions for Biscuit Sausage Quiche

Heat oven to 375 degrees. In large skillet, brown sausage, onion and bell pepper; drain well. In large bowl, beat eggs; stir in cheese and sausage mixture. Separate dough into 8 biscuits. Press biscuits in bottom of 13x9" baking dish. Pour sausage mixture into biscuit lined pan. Bake for 30-35 minutes or until quiche is set and crust is deep golden brown. Cool 5 minutes before serving. Recipe by: FRESH-BAKED BISCUITS Posted to recipelu-digest by GramWag@aol.com on Feb 8, 1998

Main Ingredient: BiscuitsCuisine: Uncategorized