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Steak Caribbean
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Steak Caribbean Ingredients
1/3 c Fresh
orange
juice
1/2 ts
Tabasco
sauce
1/4 c Dry
red wine
1/2 ts
Turmeric
2 tb
Vegetable oil
1/2 ts Ground
ginger
1 tb
Vinegar
1/2 ts Dry
mustard
2 Crushed
garlic
cloves
3 lb London
broil
1 1/2 ts
Salt
Instructions for Steak Caribbean
Combine orange juice, wine, oil, vinegar, garlic, salt, Tabasco, turmeric, ginger & mustard; mix well. Place steak in a shallow flat dish; cover with marinade & marinate at room temperature 2 hours, turning occasionally. Remove steak from marinade; broil to desired doneness, basting with marinade. Serve remaining marinade with meat. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Main Ingredient:
Beef
Cuisine:
Uncategorized
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