Pepper-Rubbed Pork Chops recipe
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Pepper-Rubbed Pork Chops

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Heat broiler. Stir together cumin, salt, black and white peppers, cayenne, coriander, garlic and olive oil in small bowl until well mixed. Rub on both sides of chops. Broil pork chops 3 inches from gas broiler or 1 1/2 inches from electric broiler, turning once, until crispy on the outside and still slightly pink near bone, about 15 minutes total cooking time. Posted to EAT-L Digest 31 Dec 96 Recipe by: Family Circle 2-1-97 From: The Taillons Date: Wed, 1 Jan 1997 14:53:05 -0500


Cuisine: Uncategorized Main Ingredient: Pepper

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