Red Lobster Cheese Biscuits

12 Biscuits

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Red Lobster Cheese Biscuits Ingredients

BISCUIT	2 tb Butter, melted
2 c Bisquick	pn Garlic powder*
1/2 c Cold Water	pn Italian seasonings*
3/4 c Cheese, Cheddar; grated	pn Parsley flakes*
TOPPING

Instructions for Red Lobster Cheese Biscuits

Preheat oven to 450. Mix bisquick, water and cheese. Drop by large (heaping tablespoon) spoonfuls onto GREASED baking sheet. Bake 10-15 Min. After baking (while still hot) brush on melted butter/spices. *Spices can vary - but a little goes a long way. Note: Try parmesan cheese From: Kathy Pitts, Cooking echo Posted to FIDO Cooking echo by Kathy Pitts from Dec 1, 1994 - Jul 31, 1995. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kpitts.zip

Main Ingredient: GrainsCuisine: Uncategorized