Red Lobster Copycat Biscuits

Red Lobster Copycat Biscuits Ingredients

1 c Skim milk	1/2 ts Salt
1/3 c Fat-free mayonnaise	1/2 ts Garlic powder
1 tb Sugar	2/3 c Grated cheddar cheese
4 ts Baking powder	Liquid margarine
2 c All-purpose flour

Instructions for Red Lobster Copycat Biscuits

Combine flour,sugar, baking powder, garlic powder, and salt in bowl. Add milk and mayonnaise. Mix with rubber spatula until not quite smooth, adding cheddar cheese when almost done mixing. Blend thoroughly into dough. Place blobs of dough on lightly greased cookie sheet. Give each blob one light spray of liquid margerine. Bake at 450 degrees about 25 minutes until golden. Posted to TNT - Prodigys Recipe Exchange Newsletter 11 Jan 97 Recipe by: Tim Champney From: Sherry Zeiss Date: Sat, 11 Jan 1997 09:44:31 -0600

Main Ingredient: LobsterCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

All-Purpose Flour	Baking Powder	Cheddar	Garlic
Margarine	Mayonnaise	Salt	Sugar

Red Lobster Mayo Garlic Cheese Milk

for flavor and categorization

no

Lilbama
on May 23 2004 9:30PM

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