Remonce (Peggy Cullen)

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Remonce (Peggy Cullen) Ingredients

4 tb Butter; (1/2 stick) softened	1/4 ts Cinnamon (optional); (1/4 to
1/2 c Sugar

Instructions for Remonce (Peggy Cullen)

Cream the butter, sugar (and cinnamon, if added). Keep refrigerated. Let soften at room temperature to spreadable consistency before using. Yield: about 1/2 cup Recipe By : BAKERS DOZEN (PEGGY CULLEN) SHOW #BD1A39 Posted to MC-Recipe Digest V1 #311 Date: Sat, 23 Nov 1996 22:43:51 -0600 From: Jackie Bordelon

Main Ingredient: EggsCuisine: Uncategorized

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