Rhode Island Clam Cakes recipe
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Rhode Island Clam Cakes

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Mix all of above (except lard). Deep fry at 375 by dropping from oiled spoon. Salt and pepper after cooking. Recipe By : Tim Quinn From: Emory!rahul.Net!watson@sunshine.Edate: Wed, 23 Mar 1994 12:16:44 ~0800 ( File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Cuisine: Uncategorized Main Ingredient: Clam

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