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Blueberry Buttermilk Muffins
24 Servings
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Blueberry Buttermilk Muffins Ingredients
2 1/2 c
Flour
2 x
Eggs
, beaten
1 1/2 ts
Baking powder
1 c
Buttermilk
1/2 ts Soda
4 oz
Butter
3/4 c
Sugar
1 1/2 c
Blueberries
1/4 ts
Salt
Instructions for Blueberry Buttermilk Muffins
Sift dry ingredients together in a large bowl. In another bgowl, whish eggs, buttermilk and butter that has been melted and browned slightly. Make a well in dry ingredients and pour in liquid ingredients, mixing quickly. Fold in blueberries. Spoon batter into greased muffin cups and bake til golden brown. Bake at 400 F for 20 -30 minutes. Makes 24 muffins. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Grains
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Baking Powder
Blueberries
Butter
Buttermilk
Eggs
Flour
Salt
Sugar
Breads
Cakes
Desserts
Blueberries
Blueberries
Butter
Milk
Grains
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