Blueberry Oatmeal Bread recipe
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Blueberry Oatmeal Bread

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Servings: 24 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

COPYRIGHT 1994 S. STEIGER


Preparation

Bring all ingredients to room temperature and pour except blueberries into bakery, in order. Pour undrained blueberries into 2-cup measure. Add water or drain juice to indicated volume. Set "baking control" to medium. Select "white bread" and push Start. Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvias comment: came out great! MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes Posted to MM-Recipes Digest V3 #207 Date: Wed, 31 Jul 1996 20:44:34 -0500 From: pickell@cyberspc.mb.ca (S.Pickell)


Cuisine: Uncategorized Main Ingredient: Grains

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