Blueberry or Cherry Muffins

12 Servings

Try this Blueberry or Cherry Muffins recipe, or post your own recipe for Blueberry or Cherry Muffins

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Blueberry or Cherry Muffins Ingredients

2 c Sifted flour	2 Eggs
4 ts Baking powder	1/2 c Melted butter
3/4 c Sugar	1 c Milk
1 ts Salt	CINNAMON AND SUGAR TOPPING:
1 c Frozen or canned blueberries	1/8 ts Cinnamon
OR:	1/2 c Sugar
1 c Frozen or canned tart	Paper muffin cups

Instructions for Blueberry or Cherry Muffins

Servings: 12 - 14 DIRECTIONS: Place paper cups in ungreased muffin tins. Sift dry ingredients together in large bowl. Add blueberries or cherries to dry mix and mix until well coated. In a small bowl, beat eggs well. Add melted butter and milk. Quickly stir liquid mixture into dry mix. Do not overmix as overblending will cause a tough texture. Fill muffin cups 3/4 full, and sprinkle lightly with cinnamon topping. Bake at 400-F for 20 minutes until brown. Source: Favorite Recipes from Boders On-the-River, Mequon, WI and The Woolen Mill Inn, Cedarburg, WI. From: Sallie Krebs > Submitted By STEPHEN MARK TOMPKINS On SAT, 24 JUN 1995 033542 GMT From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: GrainsCuisine: Uncategorized

More like this...