Blueberry Orange Muffins

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12 Servings

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Blueberry Orange Muffins Ingredients

1 3/4 c All-purpose flour 1 c Milk
2/3 c Packed brown 2 Eggs
Sugar 3 tb Butter, melted
1 tb Baking powder 1 ts Vanilla
1 tb Grated orange rind 1 c Blueberries

Instructions for Blueberry Orange Muffins

In bowl, stir together flour, sugar, baking powder and orange rind. Whisk milk, eggs, butter and vanilla; stir into flour mixture just until blended. Fold in blueberries. Spoon into lightly greased muffin tins, filling three-quarters full. Bake in 400 degree F (200 C) oven for 20 to 25 minutes or until golden and firm to the touch. Makes 12 muffins. Per muffin: about 165 calories, 4 g protein, 4 g fat, 28 g carbohydrate. From: Canadian Living Magazine, October 1992. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: GrainsCuisine: Uncategorized

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Muffins Breads Blueberries Blueberries Butter Orange Milk Grains
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