Blueberry Parfaits

4 Servings

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Blueberry Parfaits Ingredients

1 c Blueberries	1 pt Yogurt, frozen, vanilla
1/4 c Apricot preserves	4 tb Almonds, slivered (optional)

Instructions for Blueberry Parfaits

PER SERVING: 187 cal., 3g Pro., 1g Fat, 42g Carbo., 5mg Sodium In a small bowl, combine blueberries and preserves. In microwave, cook on high 3-3 1/2 minutes, stirring twice, until blueberries are softened. Cover and chill until ready to assemble. To serve, in each of 4 dessert or parfait glasses layer frozen yogurt and blueberry sauce. Garnish with almonds. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: BlueberryCuisine: Uncategorized

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