Peppery Dry Rub

Peppery Dry Rub Ingredients

2 c Coarsely cracked black	2 tb Red pepper flakes; (up to 4)
1/4 c Coarsely cracked white	1/4 c Light brown sugar; packed
2 tb Ground coriander	1/2 c Salt

Instructions for Peppery Dry Rub

Stir together all ingredients in a bowl. Rub into all sides and ends of meat. Naturally, I had to make a lot for all the meat I had. Posted to TNT Recipes Digest by Patricia McGibbony-Mangum on Mar 26, 1998

Main Ingredient: PepperCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Brown Sugar

Coriander

Red Pepper Flakes

Salt

for flavor and categorization

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