Blueberry Sorbet

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Blueberry Sorbet Ingredients

2 1/2 c Blueberries	2 tb Lemon juice
1/2 c Water	1 tb Vodka -- * see note
1 c Sugar

Instructions for Blueberry Sorbet

Puree blueberries with water until smooth. Should make 2 cups. Combine blueberry mixture with remaining ingredients in large bowl. Stir for several minutes until sugar has dissolved. Pour mixture into small container and refrigerate until mixture is no more than 40F. Pour chilled mixture into container of ice cream machine and churn until frozen. Posted to MC-Recipe Digest V1 #148 Date: Fri, 12 Jul 1996 19:36:55 -0700 From: Edith Russo Recipe By : Cooks Illustrated, August 1995, Number Fifteen

Main Ingredient: BlueberryCuisine: Uncategorized

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