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Rib-Sticking Ribs
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Rib-Sticking Ribs Ingredients
4 lb Boneless country-style ribs
2 tb
Red wine vinegar
1 cn (6 oz)
tomato
paste
1 tb Prepared
mustard
1/2 c Packed
brown sugar
1 tb
Worcestershire sauce
1/4 c Frozen
orange
juice
1/2 ts
Pepper
Instructions for Rib-Sticking Ribs
Cut ribs into serving portions. Combine remaining ingredients; mix well. Prepare covered grill with drip pan in center, banked by slow coals. Place ribs on grill; cover and cook about 20 minutes; turn ribs, cook, covered, 20 minutes more. Brush ribs with sauce and cook, covered, 25 - 35 minutes more or till very tender, turning and brushing frequently with sauce. Recipe by: Ya Got It From Lisa! Posted to MC-Recipe Digest by LizaCooks
on May 7, 1998
Main Ingredient:
Cuisine:
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Ingredient Insight - look inside this recipe
Brown Sugar
Mustard
Orange
Red wine vinegar
Tomato
Worcestershire sauce
Grill
Book
Ribs
Mustard
Orange
Orange Juice
Tomato
Wine
Red wine
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