Ribbon Bologna Wedges

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Ribbon Bologna Wedges Ingredients

1 Jar cream cheese with olive>	12 sl Bologna
And pimento.	1/4 c Finely chopped pecans
Sliced stuffed olives	Colored toothpicks

Instructions for Ribbon Bologna Wedges

Soften cream cheese at room temperature. Spread each slice bologna with cream cheese, sprinkle with pecans. Make 2 stacks with 6 slices of bologna in each. Cover with plastic wrap. Chill well. Cut in 16 wedges, each stack. Garnish with sliced olive and insert colored toothpick. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

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