Rice Bavarian

8 Servings

Try this Rice Bavarian recipe, or post your own recipe for Rice Bavarian

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Rice Bavarian Ingredients

1 tb Gelatin	1 c Whipping cream
2 c Hot cooked rice	1/4 ts Salt
1 c Sugar	3/4 c Chopped nuts
1 ts Vanilla	8 Candied cherries, chopped
1 1/2 c Milk

Instructions for Rice Bavarian

Soften gelatin in milk. Let stand 10 minutes. Dissolve over hot water. Add hot rice, sugar, and salt. Mix thoroughly. Cool. Add nuts, flavoring, and cherries. Fold in stiffly whipped cream. Pour into molds. If desired, serve topped with whipped cream, candied cherries, and finely chopped nuts. 8 servings. Mrs. W.B. Nicholson, Chapman, KS. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: RiceCuisine: Uncategorized

More like this...