Rice Crust Pizza with Polish Sausage

6 Servings

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Rice Crust Pizza with Polish Sausage Ingredients

Crust----	1 1/2 c Homemade Italian Sauce
2 c Long-grain rice -- uncooked	1 c Mushrooms -- sliced
Spread	2 c Low-fat polish sausage --
2 Egg whites -- whipped	Sliced
1/4 c Fat-free parmesan cheese	8 oz Fat-free mozzarella cheese
Sauce & Toppings----	Grated

Instructions for Rice Crust Pizza with Polish Sausage

Preheat oven to 400. Prepare a jelly roll pan with cooking spray. In a mixing bowl, combine rice, spread, egg whites, and parmesan cheese; mix well. Press evenly onto prepared pan. Spread sauce over crust. Top with mushrooms, polish sausage, and mozzarella cheese. Bake for 20 minutes or until crust is lightly browned. Posted to MC-Recipe Digest V1 #142 Date: Sun, 7 Jul 1996 17:43:30 -0500 From: matejka@bga.com (Anita A. Matejka)

Main Ingredient: PastaCuisine: Eastern European

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