Perdices En Chocolate (Partridge in Chocolate )

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Perdices En Chocolate (Partridge in Chocolate ) Ingredients

1 Partridge 4 Cloves garlic
10 sm Onions Red peppers in vinegar
1 Ounze of chocolate 2 Laurel leaves
(previously the partridge Salt
White wine Pepper
Vinegar Cloves
125 cl Olive oil

Instructions for Perdices En Chocolate (Partridge in Chocolate )

Keep aparyt the marinade. Boil the partridge. Take apart and in the remaining broth make a glaze adding the small onions. Take apart. Disolve the chocolate in this broth and add the partridge with the onions, serving with the sauce... Posted to FOODWINE Digest 21 November 96 Date: Thu, 21 Nov 1996 21:07:39 +0000 From: ksd

Main Ingredient: ChocolateCuisine: Uncategorized

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