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Rice Salad #1
8 Servings
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Rice Salad #1 Ingredients
1 c Uncooked
rice
Salt
2 tb Powdered
mustard
1 1/2 c Cold diced
ham
Wine
vinegar
1 c Cold cooked peas
Salad
oil
2
Tomato
es; peeled & sliced
Sugar
Parsley
Instructions for Rice Salad #1
Make mustard sauce: blend mustard with enough water to make a thick paste. Dilute slightly with wine vinegar; add salad oil while beating until creamy. Add salt & sugar to taste while beating. Cook rice according to package directions. While still warm, add mustard sauce. When cool, add ham, peas & tomatoes. Sprinkle with parsley. MRS WILLIAM J. (ANGELA) WELCH From the
, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Pork
Cuisine:
Uncategorized
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