Perfect Apple Pie - Sugar Free

8 Servings

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Perfect Apple Pie - Sugar Free Ingredients

8 Tart apples;	1 ds Ground nutmeg
1 c Nutrasweet Spoonful; (to 1	Pastry for 2-crust 9-inch
2 tb All-purpose flour	2 tb Margarine
1 ts Ground cinnamon

Instructions for Perfect Apple Pie - Sugar Free

Preheat oven to 400 degrees. If apples lack tartness, sprinkle with about 1 tablespoon lemon juice. Combine sugar, flour, spices, and dash salt; mix with apples. Line 9-inch pie plate with pastry. Fill with apple mixture; dot with margarine. Adjust top crust, cutting slits for escape of steam; seal. Sprinkle with sugar. Bake at 400F for 50 minutes or till done. (Personal Notes: I sometimes use "canned in water" apple slices and they work just fine.) Converted to sugar free and MC formatted by Ramona - Sewgoode@aol.com Recipe by: Better Homes & Gardens New Cook Book Posted to MC-Recipe Digest V1 #934 by Sewgoode@aol.com on Nov 30, 1997

Main Ingredient: PieCuisine: Uncategorized

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