Boiled Crab

6 Servings

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Boiled Crab Ingredients

1 Dozen crabs	1 Bay leaf
1 1/2 ga Water	1 Whole garlic; halved
1/2 Box salt	1 Bottle (small) hot pepper
2 Onions; quartered	1 Green pepper; halved
3 Lemons; quartered	3 Ribs celery
1 Bag crab boil

Instructions for Boiled Crab

Combine all ingredients except crabs and boil for 1 to 1-1/2 hours. Purge crabs in fresh running water. Put purged crabs in brew and cover. Let come to a boil. Boil for 20 minutes. Turn off fire and let soak for 10 minutes. Crabs will be very peppery. If less peppery crabs are desired, use less hot pepper sauce. From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Seafood-OtherCuisine: Uncategorized

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