Bolognese Sauce (Meat Sauce) recipe
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Bolognese Sauce (Meat Sauce)

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Servings: 1 Servings
Total Time (median): 1 : 00 Active Time: 0 : 30

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Ingredients


Preparation

In a large pot lightly brown garlic in olive oil and discard. Add onion, celery and carrot and saute until translucent. Add meat and lightly brown stirring often. Add tomato paste and simmer 1 min. Add tomatoes, tomato puree and water and simmer 1 1/2 to 2 hours stirring often. Salt and pepper to taste. Serve over cooked hot pasta or rice. *option-instead of 2 cups water, you may add 1 cup water and 1 cup red wine (dry) From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


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Bolognese Sauce (Meat Sauce) Reviews

100% would make "Bolognese Sauce (Meat Sauce)" again.

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I add extra vegetables to the sauce. Things like carrots, green beans, or whatever's needing to be used up in the freezer.

promfhpromfh : : 1:00 total time : 0:30 active time :  3y 40w 4d ago


The entire family enjoyed this dish. I used a little more olive oil than the recipe called for. I served it with a Ceasar Salad and Galic Bread.

mnlsnmnlsn :  :  4y 11w 6d ago


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