Boneless Texas Ribs

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Boneless Texas Ribs Ingredients

6 Boneless pork loin chops; 1/4 ts Black pepper
1/2 ts Onion powder 1/4 ts Cumin powder
1/2 ts Celery salt

Instructions for Boneless Texas Ribs

Trim fat if there is any. Combine the spices and rub into the meat on all sides. Let the meat sit for 5 minutes. Preheat the machine for 5 minutes. Close the lid; and grill for 6-7 minutes. Dont overcook. Posted to EAT-L Digest by Pam & KerryAnn Cobb on Feb 14, 1998

Main Ingredient: Cuisine: Uncategorized

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