Boston Baked Beans #1

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8 Servings

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Boston Baked Beans #1 Ingredients

1 lb Small white beans 2 ts Dry mustard
1 1/2 qt Water 1 lg Onion; sliced
1/4 c Brown sugar 2/3 lb Salt pork; diced
1/2 c Molasses

Instructions for Boston Baked Beans #1

Soak beans in water overnight. Add salt, cover & simmer 1 hour. Drain, saving 1-3/4 cups bean liquid. Add next 3 ingredients. In bean pot, alternate layers of beans, onions & salt pork. Add liquid. Bake at 300 for 5-7 hours or in a slow cooker for 10-12 hours. DONNA HANCOCK From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: BeansCuisine: Uncategorized

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