Boston Chicken Macaroni and Cheese - Gloria Pitzer recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Boston Chicken Macaroni and Cheese - Gloria Pitzer

Try this Boston Chicken Macaroni and Cheese - Gloria Pitzer recipe, or post your own recipe for Boston Chicken Macaroni and Cheese - Gloria Pitzer

[rate or comment]

Share this recipe on Facebook!

Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Place into top of double boiler over gently simmering water milk, cheese, mustard powderm turmeric, salt and pepper in that order. Stir with whisk occasionally until melted and smooth. Stir pasta into hot cheese mixture and keep hot until serving time over hot water, up to an hour. (If it begins to thicken up too much, dilute with a little milk). Neverput into oven or over direct heat as it will scorch and change the texture to a sticky mess. 6-8 side servings or 4 main-dish servings. Source Gloria Pitzer. Posted for you by: Bill Webster Posted to MC-Recipe Digest V1 #669 by Bill on Jul 13, 1997


Cuisine: Uncategorized Main Ingredient: Chicken

Recipe Links [add recipe link]

Boston Chicken Macaroni and Cheese - Gloria Pitzer Reviews

[add your review]

Submit Your Review : Boston Chicken Macaroni and Cheese - Gloria Pitzer

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Boston Chicken Macaroni and Cheese - Gloria Pitzer"?  Add your link to this page.

Recent searches - chili chicken - turkey stuffing potato - spinach quiche - turkey - carne asada - salsa - cornish hen - fish - gyro - omelets -

See what people are making tonight with BigOven Foodie Updates

Import Into BigOven (BGO)