Bourbon Cookies

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Bourbon Cookies Ingredients

2 c Brown sugar	1 c Good bourbon whiskey
1 c Butter or margarine	3 ts Baking soda; dissolved in
4 c All-purpose flour	2 tb Buttermilk
4 Eggs	1/4 lb Citron or candied fruit
1 ts Ground nutmeg	2 lb Chopped pecans
1 ts Ground cloves	1 1/2 lb Raisins

Instructions for Bourbon Cookies

Mix in the order given and drop by half teaspoonfuls on a buttered cookie sheet. Bake at 350? F. Ms. Corbitt did not specify how long to bake these, nor did she say how many cookies the recipe makes! Helen Corbitt was Director of Restaurants at Neiman-Marcus. Recipe by: Helen Corbitts Potluck Cookbook Posted to MC-Recipe Digest V1 #869 by "Crane Walden " on Oct 26, 1997

Main Ingredient: CookiesCuisine: Uncategorized

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