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Ricotta Sunburst
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Ricotta Sunburst Ingredients
Sunburst
squash
, 4-6" across
Scallion
s
Ricotta
cheese
Summer
Savory
Instructions for Ricotta Sunburst
Take Sunburst squash, remove the core and stuff with a mixture of ricotta cheese, chopped scallions and Summer Savory. Place in a pan with 1/4" of water and bake at 400 degrees F until tender. From: The Cooks Garden catalog - Spring/Summer 1989 - page 36 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Cuisine:
Uncategorized
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Savory
Scallion
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