Update my dinner status, I'm making this tonight.
Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
From: erika metzieder <100627.3022@COMPUSERVE.COM> Date: Mon, 15 Jul 1996 18:58:19 EDT Recipe By: ? COMPUSERVE Heat drippings in a large skillet; add sugar and stir until brown. Add onion and cook slowly until golden. Add remaining ingredients laying sausage on cabbage. Cook slowly 45 minutes to one hour. Add a little water, stock, or red wine as necessary to keep from sticking. EAT-L Digest 15 July 96 From the EAT-L recipe list. Downloaded from G Internet, G Internet.
