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Braised Turkey Wings
6 Servings
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Braised Turkey Wings Ingredients
6
Turkey
wings
1 qt
Chicken broth
Paprika
1/2 c
Flour
Salt
1/2 c Diced green
bell pepper
White pepper
1 c Diced
onion
Garlic
salt
1 c Diced peeled
tomato
es
Instructions for Braised Turkey Wings
Cut turkey wings at joints and discard tips. Arrange meatier wing portions in shallow baking dish and season to taste with paprika, salt, white pepper and garlic salt. Bake at 450F until golden brown, turning as needed to brown evenly, about 20 minutes. Gradually stir chicken broth into flour until smooth. Add green pepper, onion and tomatoes. Pour sauce over turkey wings and continue baking at 350F 2 hours, or until tender. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Turkey
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bell Pepper
Chicken Broth
Flour
Garlic
Onion
Paprika
Salt
Tomato
Turkey
White Pepper
Poultry
Turkey
Chicken
Chicken Broth
Bell pepper
Garlic
Onion
Garlic Salt
Tomato
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