Bran Muffins the Frugal Way

Bran Muffins the Frugal Way Ingredients

5 ts Baking soda	4 c All-Bran
1 c Butter	2 c 40-percent Bran Flakes
2 c Sugar	5 c All-purpose flour
4 Eggs	1 qt Buttermilk

Instructions for Bran Muffins the Frugal Way

This is a great recipe because it is delicious, healthy, and there is no waste. None. You can keep it covered in the refrigerator for up to 6 weeks! That means you can get up in the morning and while you are getting cleaned up you can be baking a batch of muffins for breakfast. Takes no time at all! This recipe makes 6 dozen muffins, so you will be set for a while. Dissolve the baking soda in 2 cups boiling water (microwave). Set aside to cool. With your electric mixer cream the butter and the sugar and beat in the eggs. Remove bowl from machine and stir in, by hand, tbe remaining ingredients. Finally, stir in the soda water. Keep the batter covered in the refrigerator for weeks. Bake in muffin pans in a 375? oven for 30 minutes. You will love these! From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: GrainsCuisine: Uncategorized

More like this...

Bran or Raisin Bran Muffins

Good-For-You Apple Bran Muffins With Walnuts And Orange Zest

Honey and Oat Bran Muffins Bhg

Banana Bran Muffins

Blueberry Bran Muffins

Ingredient Insight - look inside this recipe

All-Purpose Flour	Baking soda	Butter	Buttermilk
Eggs	Sugar

Breads Butter Milk Grains

for flavor and categorization

Recent searches:   yan   fire roasted ribs   bread malt   spicy dip dry mix   pork should roast   cream asiago   applesauce fruit cake   steve ala salad caesar   italian love cake   cool whip   cross rib   jambalaya tuna   greek pasta salad   no bake oatmeal chocolate chip cookies   fresh peaches cobbler   chicken breast potato garlic   pancakes oatmeal   macaroni cheese crumb topping   noodles mushrooms   chocolate chip coconut bar