[Update my dinner status], I'm making this tonight.
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 lb Uncooked bratwurst
- 1 cn (12 oz) beer
- 1 cn (16 oz) sauerkraut; drained
- 4 Hot dog buns; (up to 6)
Preparation
Recipes taken from the SHARP Carousel Microwave Cookbook 1981 Make 4 to 6 servings 1. Combine bratwurst and beer in 2 -Quart Microwaveabel casserole, cover. Microwave at HIGH (100%) 5 minutes. Reduce power to MEDIUM-HIGH (70%). Microwave until internal temperature reaches 170 degrees, 17 to 20 minutes, stirring once. If using oven other than Carousel, stir 2 or 3 times. 2. Add sauerkraut: cover and let stand 5 minutes. Serve on buns. Posted to Bakery-Shoppe Digest by SOG on Apr 05, 1998
