Peruvian Lomo Saltado recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Peruvian Lomo Saltado

Try this Peruvian Lomo Saltado recipe, or post your own recipe for Peruvian Lomo Saltado

[rate or comment]

Share this recipe on Facebook!

Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Heat oil in a non-stick pan and saute onion, garlic and bell pepper. Add potato and cook, stirring occasionally, until potato just begins to brown. Add chile and steak. Saute a few more minutes. Stir in tomato, oregano, salt and pepper. Recipe By : Jennifer Viegas - Arte Culinaria del Sol From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Recipe Links [add recipe link]

Peruvian Lomo Saltado Reviews

[add your review]

Submit Your Review : Peruvian Lomo Saltado

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Peruvian Lomo Saltado"?  Add your link to this page.

Import Into BigOven (BGO)