Breaded Tomatoes

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Breaded Tomatoes Ingredients

1 cn Chopped tomatoes with juice	1 tb Flour
1 lb Fresh tomatoes	2 sl Bread, torn into pieces
2 tb Sugar	CREAM (CAN OR FRESH)

Instructions for Breaded Tomatoes

If using fresh tomatoes, cook 5 to 10 minutes or until tender or the canned tomatoes to the boil. Mix the sugar and flour together and add to the tomatoes to thicken. Add the bread pieces and cream to the desired consistency. Posted to MM-Recipes Digest V3 #252 Date: Sun, 15 Sep 1996 10:20:37 +0100 From: "femorgan"

Main Ingredient: TomatoesCuisine: Uncategorized

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