Breakfast Tacos recipe
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Breakfast Tacos

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • Fat-free (if not available;

YOUR FAVORITE FILLINGS

  • Low-fat/fat-free refried
  • Potatoes: peeled; boiled, &
  • Rice: made with tomato
  • Egg whites: scrambled &
  • Jalapenos: Yes! For
  • Low-fat/fat-free cheese (be

Preparation

From: "smithg" Date: 24 Jun 1996 13:31:33 -0500 Breakfast tacos! Use fat-free (if not available, use lard-free) flour tortillas. Warm the tortilla directly on your gas burner, flipping with tongs (warm in low oven with damp towel over the pan if burner not available). Put in your favorite fillings: Some might think beans & jalepenos are weird for breakfast, but if youve been out on the town the night before, they are a life saver. I make them on Sunday nights, freeze them & take them to work for brakfast all week. side note: earlier in the spring, about 12 of us got together for brunch before going to the horse races. it was pot luck & about half native texans and half new yorkers. The comments were predictable: "Beans for breakfast?" "Im supposed to eat fish for breakfast?" "How can you eat hot peppers in the morning?" "Man, Im not sure about eating anything thats looking back at me. Cover up that fish!" EAT-LF@LISTS1.BEST.COM EAT-LF LIST SERVER DIGEST EAT-LF.V096.N079 From the EAT-LF recipe list. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient:

Tags:  Vegetables, Cheese, Potato, Rice, Tomato [edit]

Groups:  [edit]

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