Brett Sawyers Chocolate or White Cake

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Brett Sawyers Chocolate or White Cake Ingredients

1 c SUGAR	4 tb BOILING WATER
1 ts VANILLA	1 ts BAKING POWDER
4 tb MARGARINE; (NON DAIRY )	3 tb COCOA
1 3/4 c FLOUR	1 c SOUR MILK SUBSTITUTE;

Instructions for Brett Sawyers Chocolate or White Cake

350o 8" SQUARE PAN 30 MINUTES CREAM TOGETHER SUGAR AND MARGARINE. DISSOLVE COCOA IN BOILING WATER. SIFT TOGETHER DRY INGREDIENTS. ADD DRY INGREDIENTS ALTERNATELY WITH MILK TO SUGAR MARGARINE MIXTURE. BAKE IN AN 8" SQUARE PAN (WELL GREASED) FOR 30 MINUTES AT 350o. Posted to JEWISH-FOOD digest by Cyndesawye@aol.com on May 31, 1998

Main Ingredient: CakeCuisine: Uncategorized