Rolled Oat Waffles

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2 Servings

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Rolled Oat Waffles Ingredients

2 c Water (I used fatfree plain 1/4 ts Salt
2 c Rolled oats 1 tb Raw sugar
1 Ripe banana 1 ts Vanilla

Instructions for Rolled Oat Waffles

Date: Wed, 13 Mar 1996 21:54:45 -0600 (CST) From: "Natalie Frankel" I was tired and hungry after work tonight and wanted something quick and easy for dinner. This recipe is from Neal Barnards Food for Life book. Blend everything in a blender until smooth. Let it sit for a few minutes to thicken. Bake in a non-stick waffle iron until done. Serves 2. (Note: I used a small Belgium waffle iron and it made 8 waffles, enough for two dinners or one dinner and two breakfasts. Whenever I have leftover waffles, I reheat them the next day by toasting them lightly in my toaster oven.) FATFREE DIGEST V96 #72 From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: GrainsCuisine: Uncategorized

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