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Broccoli and Bits-O-Barley Bake
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Broccoli and Bits-O-Barley Bake Ingredients
1/3 c AM Bits-O-
Barley
1/2 c Shredded Monterey Jack
3/4 c Water
1 cn Cream of
broccoli
soup
1/4 ts Sea
salt
(optional)
Instructions for Broccoli and Bits-O-Barley Bake
Combine all ingredients except soup and cheese in a small sauce pan. Bring to a boil. Remove from heat, cover and let stand 2-3 minutes. Add soup (undiluted) and cheese, bake for 20-30 minutes at 350 F. or until mixture is heated through. SUGGESTION: Add some sauteed onions, bell pepper, celery or spices of your choice. Source: Arrowhead Mills "Bits-O-Barley" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
Main Ingredient:
Broccoli
Cuisine:
Uncategorized
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Broccoli
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