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Broccoli Casserole
4 Servings
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Broccoli Casserole Ingredients
1 1/4 lb
Broccoli
4
Eggs
3 Bread slices
1/2 ts
Salt
1 c
Cheddar
cheese; Shredded
1 c
Milk
Instructions for Broccoli Casserole
NOTE: THIS RECIPE WORKS EQUALLY WELL WITH ZUCCHINI, CAULIFLOWER, BRUSSELS SPROUTS, GREEN BEANS, CABBAGE, ETC. IN PLACE OF THE BROCCOLI. Preheat the oven to 350 degrees. Butter a shallow casserole. Chop the broccoli into bite-sized pieces. Tear the bread into 1" pieces and spread in an even layer in the casserole. Top with the broccoli. Beat the milk, eggs, cheese and salt together with a fork in a separate bowl. Pour the cheese mixture over the broccoli. Cover. Bake for 35 minutes.
Main Ingredient:
Broccoli
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Broccoli
Cheddar
Eggs
Milk
Salt
Casseroles
Broccoli
Cheese
Milk
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