Roselands Cornflake Cookies recipe
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Roselands Cornflake Cookies

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Servings: 36 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

From: "Beth J. Katcher" Date: 30 Jun 1995 08:58:38 -0500 Okay, this doesnt use up much of your cereal, but it does taste great! Cream butter and sugar, add egg and cream again. Add flour, baking powder and mixed fruit. Mix well. Roll teaspoonfuls in lightly crushed cornflakes. Bake at 350F for 15-20 minutes. From Roselands, Waitomo, New Zealand REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from G Internet, G Internet.


Cuisine: Uncategorized Main Ingredient: Cookies

Tags: Cookies, Egg, Corn, Butter [edit]

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