Rotel Dip

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Rotel Dip Ingredients

1 lb Hamburger meat	1 lb Velveeta cheese
1 lb Sausage	1 cn Ro-Tel tomatoes
1 lg Onion, finely chopped	1 cn Cream of chicken soup
1 lb Jalapeno cheese

Instructions for Rotel Dip

Brown hamburger meat and sausage together; set aside. Saute onions, set aside. Melt the jalapeno cheese and Velveeta cheese; add RoTel tomatoes and soup. Add hamburger meat, sausage and sauteed onion; heat until bubbly. Serve with chips. Randy Rigg The Pinnacle Club BBS 812-963-9139 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized

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