Rum Cranberry Punch recipe
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Cranberry Rum Punch with food grade dry ice in it for our Halloween Party! It was a huge success.

  


Rum Cranberry Punch

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Servings: 25 Servings
Total Time (median): 0 : 10 Active Time: 0 : 10

US/Metric: [convert to metric]

Ingredients


Preparation

Combine rum, sugar, orange juice and cranberry juice. Refrigerate. Just before serving, add ginger ale and ice cubes or ice ring. Makes 2-1/2 quarts. MRS FLORA BELLE ANDERSON MARVELL, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.


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Rum Cranberry Punch Reviews

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I made this for our Halloween Party and I put food grade dry ice in it. Well, it was a HUGE hit. I tripled the recipe and it was nearly gone by the end of the night. Everyone raved about it. You can't really taste the Rum in it so beware! It can sneak up on you and really knock you out.

danasgirl : : 0:10 total time : 0:10 active time :  3w 1d ago


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