Brocoli and Artichoke Casserole

4 Servings

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Brocoli and Artichoke Casserole Ingredients

14 oz Can artichoke hearts	1/2 c Butter
8 oz Cream cheese (soft)	1 1/2 ts Lemon juice
2 10 oz. brocoli chopped	Saltine cracker crumbs

Instructions for Brocoli and Artichoke Casserole

Grease 1 1/2 casserole dish. Place artichoke hearts in bottom, quartered and drained. Combine butter, cream cheese and lemon juice. Add brocoli thats been cooked and drained. Pour mixture over artichokes. Top with crumbs. Bake uncovered 25 minutes 350 degree oven. For zip add garlic powder, worchestershire, salt, tabasco. : RECIPE CLIPPED by Michael Prothro From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ArtichokeCuisine: Uncategorized