Pheasant Casserole #1

Pheasant Casserole #1 Ingredients

1 Pheasant; cooked, boned,	2 ts Grated onion
2 c Thinly sliced celery	1 c Mayonnaise
1 c Toasted bread crumbs	1 tb Lemon juice
1/2 c Chopped almonds or water	TOPPING
1/2 ts Salt	Parmesan cheese
1 ts Accent	Crushed potato chips

Instructions for Pheasant Casserole #1

Toss all ingredients except topping. Place in casserole dish. Top with cheese & potato chips. Bake at 450 for 10-15 minutes or until bubbly & heated throughout. MRS JAMES R. (JAN) GLICK From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: Poultry-OtherCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Almond	Bread crumbs	Celery	Lemon
Mayonnaise	Onion	Parmesan	Potato
Salt

Casseroles Celery Mayo Parmes Bread Crumb Cheese Onion Parmesan Potato Lemon Poultry-Other

for flavor and categorization

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