Brownie Cheesecake Bars

       5 out of 5 stars  
30 Servings
100% would make this recipe for Brownie Cheesecake Bars again.

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Brownie Cheesecake Bars Ingredients

1 1/2 c All-purpose flour 1/2 ts Baking powder
1 1/2 c Sugar 1 c Chopped Nuts; optional
2/3 c Butter or margarine; melted 1 pk (8 oz)cream cheese; soft
2/3 c Cocoa 2 tb Butter or margarine
3 Eggs; divided 1 tb Cornstarch
1/2 c Milk 1 cn (14 oz)Sweetened condensed
3 ts Vanilla extract; divided Milk

Instructions for Brownie Cheesecake Bars

Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl. beat flour, sugar, melted butter, cocoa, 2 eggs, milk, 2 tsp. vanilla and baking powder until well blended. Stir in nuts. Spread into pan. In small mixer bowl, beat cream cheese, 2 T butter and cornstarch until fluffy. Gradually add sweetened condensed milk, then remaining 1 egg and 1 tsp. vanilla, beating until smooth. Pour over brownie batter. Bake 35 to 40 minutes or until top is lightly browned. Cool; refrigerate. Cut into bars. Store covered in refrigerator. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cream CheeseCuisine: Uncategorized

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These are very tast. Not the prettiest, but none the less delicious.

BigOven member

Momofmanyblessings
on May 28 2005 8:59PM
Total Time: 0:00
Active time: 0:15



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