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Brownie Cheesecake Bars
30 Servings
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Brownie Cheesecake Bars Ingredients
1 1/2 c
All-purpose flour
1/2 ts
Baking powder
1 1/2 c
Sugar
1 c Chopped Nuts; optional
2/3 c Butter or
margarine
; melted
1 pk (8 oz)
cream cheese
; soft
2/3 c
Cocoa
2 tb Butter or
margarine
3
Eggs
; divided
1 tb
Cornstarch
1/2 c
Milk
1 cn (14 oz)Sweetened condensed
3 ts
Vanilla
extract; divided
Milk
Instructions for Brownie Cheesecake Bars
Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl. beat flour, sugar, melted butter, cocoa, 2 eggs, milk, 2 tsp. vanilla and baking powder until well blended. Stir in nuts. Spread into pan. In small mixer bowl, beat cream cheese, 2 T butter and cornstarch until fluffy. Gradually add sweetened condensed milk, then remaining 1 egg and 1 tsp. vanilla, beating until smooth. Pour over brownie batter. Bake 35 to 40 minutes or until top is lightly browned. Cool; refrigerate. Cut into bars. Store covered in refrigerator. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Cream Cheese
Cuisine:
Uncategorized
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Milk
for
flavor
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These are very tast. Not the prettiest, but none the less delicious.
Momofmanyblessings
on May 28 2005 8:59PM
Total Time: 0:00
Active time: 0:15
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