Brunch Chile Eggs recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Brunch Chile Eggs

Try this Brunch Chile Eggs recipe, or post your own recipe for Brunch Chile Eggs

[rate or comment]

Share this recipe on Facebook!

Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Date: 11 Mar 1996 09:06:01 U From: "Holly Pike" Heres a nice brunch-type recipe: In a glass pie pan mix all ingredients. Bake at 325 for 1/2 hour or so (until middle doesnt wiggle when you shake the pan). Make sure that you dont use sweetened condense milk for this - my cousin reports accidently doing that, "yucky" he says. CHILE-HEADS DIGEST V2 #265 From the Chile-Heads recipe list. Downloaded from Glens MM Recipe Archive, G Internet.


Cuisine: Uncategorized Main Ingredient: Eggs

Tags: Eggs, Milk [edit]

Groups: [edit]

Recipe Links [add recipe link]

Brunch Chile Eggs Reviews

[add your review]

Submit Your Review : Brunch Chile Eggs

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Brunch Chile Eggs"?  Add your link to this page.

Recent searches - adobo - taco salad - soups - african soup - mint dessert - emerald salad - sash - apple pie - saag - bolognese -

See what people are making tonight with BigOven Foodie Updates

Import Into BigOven (BGO)