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Buckeyes #1
42 Servings
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Buckeyes #1 Ingredients
1 Stick butter or
margarine
3 c Crispy
rice
cereal
1 Jar (18-oz) chunky peanut
1 (8-oz) giant
chocolate
bar
1 Box
powdered sugar
3/4 Bar paraffin
Instructions for Buckeyes #1
Combine butter & peanut butter. Beat. Add powdered sugar & mix well. Add cereal & mix well again. Make into 1-inch balls (mixture may be crumbly.) Melt chocolate bar & paraffin ni double boiler. Use toothpicks to dip peanut butter balls into chocolate mixture. Keep chocolate over hot water while dipping to keep it from hardening. Place buckeyes on waxed paper. Refrigerate. Recipe makes about 7 dozen. (These are always a favorite with my children.) BANKIE MCCARTY OSCEOLA, AR From
, the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
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