Budget Spicy Orange Pork Ribs

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4 Servings

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Budget Spicy Orange Pork Ribs Ingredients

3 lb Pork side ribs 3 tb Liquid honey
1 Onion, chopped 1 tb Soy sauce
1 Bay leaf 1 tb Fresh gingerroot, minced
SAUCE1 ts Five-spice powder
1 c Orange juice 1 Garlic clove, minced

Instructions for Budget Spicy Orange Pork Ribs

Side ribs are cheaper than back ribs - there is lots of bone, but you can still get nice portions of meat. Five-spice powder, available in Chinese grocery stores and supermarkets, is a mixture of cinnamon, fennel, cloves, star anise, and black pepper. Cut ribs into small sections; trim fat. in large saucepan, cover ribs with cold water. Add onion and bay leaf. Bring to boil; simmer for 35-40 minutes or until fork-tender. Drain, discarding onion and bay leaf. Sauce: Meanwhile, in small saucepan, combine juice, honey, soy sauce, ginger, five-spice powder and garlic. Bring to boil; reduce heat and simmer for 10 minutes. Arrange ribs in single layer in 13x9-inch baking dish. Spoon sauce over top. Bake in 350F 180C oven, turning twice and basting occasionally, for 30-35 minutes or until ribs are glazed and sauce is thickened and sticky. 6 servings for $7.76 CDN [Mar/95] Source: Canadian Living magazine, Mar 95 Presented in article by Jan Main "Budget Bests: Dem Bones, Dem Bones, Dem Tasty Bones" [-=PAM=-] PA_Meadows@msn.com Posted to MM-Recipes Digest V3 #343 From: "Paul A Meadows" Date: Sat, 14 Dec 96 22:05:54 UT

Main Ingredient: PorkCuisine: Uncategorized

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