Buffalo Wings Kansas City Style

Buffalo Wings Kansas City Style Ingredients

5 lb Wings,tips removed and	3 Large cloves of garlic
Separate at the joint	2 c Red wine vinegar
1/2 c Orange juice	3/4 ts Salt
2 Jalapeno peppers seeded	1/2 ts Pepper
And diced	2 c Salad oil

Instructions for Buffalo Wings Kansas City Style

For the marinade combine all, but the oil in the blender..with motor running on low add oil slowly If you dont do this slowly the oil will separate later..put the wings in a gallon size freezer zip lock bag and add marinade..let set overnight...........the recipe for the dry rub I use on all meat I BBQ..This recipe fills and old Lawry seasoned salt shaker..If thats too much cut in half... 6 Tbsp Chili powder 4 Tbsp ground cumin 1 1/2 tsp. cayenne pepper mix well and pour into shaker.........Drain wings and place on a large jelly roll pan..mine hold 4-5 lbs. packed tight. sprinkle with the dry rub liberally...Bake in a pre-heated 425 degree oven for 15-25 minutes..depending on how big the wings are..remove from oven and drain..I put another cookie sheet over the first one to hold the wings in place and pour off all the juices..there will be a lot..when cool..just cover the whole thing and put in the refrigerater till ready to serve...Now for the sauce....this is a doozer and worth all the effort so dont give up on me about now!!!! 2 Cups chicken broth..canned is fine 1/2 cup honey 1 1/4 Tbs chili powder 1 tsp cayenne pepper 1 tbs corn starch 1 cup water.........Place broth, honey, chili powder, and cayenne in a saucepan and bring to a boil..Reduce by 1/3.. Mix cornstarch with water, and add to the boiling sauce, lower temp. a little and cook till it is thick enough to coat a spoon..10-15 min usually...........Now when you are ready to serve all this up preheat the broiler or your grill I usually do mine in the oven since I leave mine on the cookie sheet..Brush the wings with the sauce and put under the broiler till hot and crispy..they will almost char a little on the tips from the honey...Heat the remaining sauce and serve with the wings as a dip..my kids even dip their fries in the sauce...I promise that Posted to MM-Recipes Digest V5 #015 by Marie Bordewisch on Jan 14, 1998

Main Ingredient: Cuisine: Uncategorized

More like this...

Kansas City Style Pork Back Ribs

Kansas City-Style Bbq Sauce

Kansas City - Style Sauce

Buffalo Wings From Buffalo Ny

Buffalo Wings ( Hot Wings )

Ingredient Insight - look inside this recipe

Garlic	Jalapeno	Orange	Red wine vinegar
Salt

Poultry Appetizers Garlic Orange Orange Juice Wine Red wine

for flavor and categorization

Lynora1
on Feb 16 2006 11:59AM

Recent searches:   chicken breast pineapple corn   crisco sugar cookie icing powdered sugar   shrimp fra   broccoli spinach eggplant   tortilla rollups   cottage cheese bread   cucumber onion salad   pudding barley   pasta crab   curry dal red bengali   cider nut cake   syrian   oats   fig rosemary   cheese steak sandwich   ropa veja   wheat pancakes   beans   rosemary potato chicken   coconut fish