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Salmon Loaf #2
4 Servings
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Salmon Loaf #2 Ingredients
1 cn (14-oz) red sock-eye
salmon
3 lg
Eggs
1 1/2 c Mashed
potato
chips
3 tb
Lemon
juice
1 sm
Onion
; chopped
1/3 c
Milk
3 tb
Butter
; melted
Instructions for Salmon Loaf #2
Combine all ingredients in a large mixing bowl & stir until well blended. Pour into greased loaf pan about 11x5-inch size. Bake at 350 for 45 minutes. Great served with macaroni & cheese and peas & carrots. KAY PILLOW MAULDIN From
, the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Fish
Cuisine:
American
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Butter
Eggs
Lemon
Milk
Onion
Potato
Salmon
Seafood
Butter
Onion
Potato
Salmon
Lemon
Milk
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